Avoid

For one reason or another I attended two birthday parties of the same person within five days.

I shall not elaborate further on the other happenings during the two evenings. Nonetheless, a list of criteria for bad restaurants that I'll try my best to avoid came through my mind.

Here you go:

• aggressive air conditioning
• too many options on the menu
• waiters keep selling expensive dishes
• fixed gigantic dish portions
• restaurants that newly open its first branch store
• generous use of gold, truffles, and so forth
• emphasize on healthy food
• eat-all-you-can places
• famous for salmon sushi
• famous for its secrete recipe 

No, I'm not against shark fin - although I am not fond of it either.